Buttery shortbread cookies delicately sweetened with Italian acacia honey.

There are so many cookies that to list them all would probably take more than a whole day, but often when we do think of them what comes to mind is a round, crumbly, fragrant shortbread. Our shortbread cookies have all these qualities, but also something extra: the delicate sweetness of acacia honey. Have you ever thought of giving them out as gifts (maybe along with some ginger cookies)?

They would make a mouth-watering Christmas present. And at all other times of the year, they are the ideal shortbread for a breakfast that helps us start the day with the right energy, but also for a snack or a five o'clock tea. They pair perfectly with a cup of milk, a good book and your favourite music.

Nutrition Facts

Ingredients

Soft WHEAT FLOUR (WHEAT), BUTTER (MILK), powdered sugar, EGG yolk,
 Italian acacia honey, lemon zest, Tahitian Vanilla Bean, Salt.

Contains: MILK, EGG, WHEAT, SOY.

WITH NO ARTIFICIAL INGREDIENTS

Keep in a cool and dry place, away from light.

Manufactured in a facility that also processes:CELERY,MUSTARD,TREE NUTS (PINE NUT,WALNUT,ALMOND).